A half-batch recipe for pumpkin cupcakes, perfect when baking for two. Made with Greek yogurt, and maple cream cheese frosting on top.

Maple Cream is a buttery, spreadable maple syrup product; slather it on toast, pancakes, spoon it into coffee, or use it as frosting.

Whole Wheat Crepes With Blueberry Sauce and Maple Cream.

Maple butter: it’s like the best thing, ever.

Pumpkin Blondies with Maple Cream Cookies

Maple Cream Cheese Pumpkin Roll. Absolutely perfect for Thanksgiving.

Sweet brown butter blondies with a layer of maple cream sandwich cookies. One of the best things I’ve ever eaten