Prepared by slow-cooking pork until tender & succulent, then crisping it up under a broiler resulting in the perfect combination of textures

This no-cook restaurant-style copycat tomato salsa, with cilantro, onions, garlic, and jalapenos, only takes 10 minutes to make!

Quick and Easy Carne Asada Quesadillas. They’re super simple and bursting with flavor. This is my favorite recipe for using leftover steak!

Fiery creamy chipotle shrimp with bell peppers and onions for an easy fajita-style skillet meal ready in less than 30 minutes!

Sweet with a little bit of heat, this simple, fresh, and vibrant mango pico de gallo is the perfect balance of flavors.

Flour tortillas filled with black beans, green chilies, and cheese, and smothered in a creamy tomatillo sauce and more cheese.

Chile Relleno Casserole is a delicious dish of roasted poblano peppers baked in a cheesy egg mixture. This is the ultimate comfort food.

This low FODMAP red enchilada sauce zests up enchiladas, wet burritos and other Mexican and Tex-Mex dishes. Gluten-free with vegan option.

Who says tacos are just for summer? We took the ingredients of a classic taco and transformed them into a hearty, comforting Taco Soup.

This Mexican Horchata drink is made with soaked rice infused with cinnamon, then mixed with two different milks and a touch of vanilla.

While not traditional, these smoked carnitas have a subtle smoke flavor but still have that well-known crispiness on the edges of the pork.

This Mexican Rice and Black Beans is an easy, delicious, and inexpensive one-pan meatless meal that’ll have you coming back for more!

Cheesy vegetarian nachos loaded with veggies and beans are a quick and easy weeknight meal! Drizzled with avocado lime crema.

Get the taste of a delicious strawberry margarita in cupcake form with these tasty Strawberry Lime Margarita Cupcakes.

This delicious Green Chili Chorizo Queso Dip recipe is made with just 3 ingredients! It’s easy to make on the stove or in a Crock Pot.

An easy, one skillet, better than restaurant Spanish Mexican Rice. Lightly spiced so it goes with any Mexican food you choose!

This corn is brushed with a spicy sauce, sprinkled with Cotija and fresh cilantro, they’re just like the full Mexican Street Corn experience

Mexican Shrimp Cocktail just might be the ultimate appetizer! Loaded with juicy shrimp & buttery avocado in a spicy, tomato based sauce.

This traditional Mexican no-bake lime icebox cake has sweet and tangy layers of creamy lime filling in between crispy Maria cookies.

These super easy crispy, cheesy corn tortilla quesadillas are such a favorite in our house that we eat them at least once a week.

With shredded chicken, cheese, green chiles and spices, these rolled chicken tacos are great as a main dish or appetizer.

Ditch the deep-fryer in favor of this fast, fresh and family favorite recipe for Baked Chicken and Cheese Taquitos.