Braised Lamb Shanks with Gremolata

A’des Bi-Husrum (Syrian Lentil Soup)

Mhammarah, a Middle Eastern Dip

A tale of market shopping for inspiration

Lebanese Baked Kibbeh – Recipe by Claudia Roden.

Honey Sesame Rolls (Tahinli). Flaky, melt in your mouth, and not too sweet.

Bousou La Tmssou (Algerian Cookies)

Asabe’ Zainab, a Middle Eastern dessert.

Israeli-Style Falafel Salad. Crunchy, tender, fresh and bursting with flavor!

A wonderful cake from the middle east, made with semolina and drenched in honey lemon syrup.

Sharab Tamr Hendi (Tamarind Drink)

Syrian Cuisine: Shakriyeh (Yogurt cooked with Lamb Meat)

Ma’moul Abiad (Syrian Cookies)

Mantwo – an Afghan “ravioli” filled with onions and beef served with a yogurt, carrot, yellow split peas, and beef sauce.

A post about some “Syrian Sweets”

Syrian Cuisine:Yalanji Al-Bathenjan (Stuffed Eggplants)

Mhallabiet Al-Halib (Milk Pudding)

FALAFELS – A Middle Eastern Snack.

Syrian Cuisine: Sambousek Lahmeh Maqli (Fried Stuffed Pastry)

Syrian Dessert: Mshabbak