Use your party leftovers for breakfast the next day for eggs or plan the party menu to make sure you have awesome leftovers!

Quinoa Breakfast Cakes: A great way to repurpose healthy leftovers like quinoa and baby spinach. Pair with scrambled eggs for breakfast!

How to Make Pumpkin Puree – grab a sugar pumpkin and you will have pumpkin puree in under 15 minutes. Never buy a can again!

Pumpkin Chocolate Chip Mini-Bundt cakes with Chocolate Glaze

Enjoy this no-cook, easy to assemble crowd-pleaser. Caprese skewers are fun to make and eat, and add great color to your spread!

Looking for another way to enjoy healthy spaghetti squash? Add a bright Spinach – Walnut Pesto.

Made from basic ingredients, these Spinach Parmesan Cakes have a rich, complex taste – a perfect side dish.

Hearty, healthy, and filling – what else are you looking for? Spaghetti Squash with Meat Sauce.

Potatoes au gratin