Heavenly gluten-free pumpkin cupcakes topped with a luscious cinnamon cream cheese frosting!

Small batch & gluten free pumpkin whoopie pies with fall spices and cinnamon cream cheese filling. Incredibly soft and full of fall flavor!

Exquisite and aromatic, Rasmalai Truffles are great as edible gift and also ideal for party, special occasions and festivities.

Small batch & gluten free pumpkin cupcakes that are incredibly moist and full of pumpkin and fall spices! Finish with whipped ganache.

Overnight Maple Pecan Coffee Cake is perfect for serving on Thanksgiving or Christmas morning.

Classic flourless orange almond cake with toasted almonds and basil cream. Made with whole oranges (including the rind).

Made with sweet and sour apples, vanilla, cinnamon, and brown sugar, this apple cake tastes great and you can make it in under one hour!

Smooth and creamy whipped chocolate ganache made with semi-sweet chocolate, cream, and a little cream cheese to make it extra creamy!

Paan Panna cotta; an easy dessert that needs only a handful of ingredients. Made with vegetarian Gelatin and real paan ingredients.

These Pound Cake Cookies are reminiscent of a classic pound cake…just in cookie form! They’re a unique and delicious treat!

Fluffy, soft dough with a sweet, buttery filling that’s filled with cinnamon flavor and crunchy pecans nuts – a dessert to die for!

Perfectly moist small batch gluten free apple cupcakes for fall! Loaded with apple chunks, fall spices, and finished with caramel frosting!

Cozy warm spices make up this easy 2-minute pumpkin spice mug cake!

They’re the perfect treat to welcome in the colder seasons. Fluffy, brioche-like rolls, filled with sweet, cinnamon slightly spiced filling

Fluffy, creamy, and butter free caramel frosting made with coconut oil, coconut cream, maple syrup caramel sauce, and powdered sugar.

sweet, salty, and sinfully delicious, this edible peanut butter cookie dough recipe is the solution to all your dessert cravings.

Easy Milk Peda – This rich and delicious Indian fudge is made with just 4 ingredients and made in less than 20 minutes. Make it this Diwali.

Avocado Chocolate Mousse – Made using avocado, dates, cocoa powder and milk, it’s rich, creamy, silky smooth and decadent!

Halloween candy apples are a crunchy black toffee coating over tart green apples. You can decorate to your hearts content using any colour o

Small batch and refined sugar free mini loaf made with almond flour and maple syrup. Incredibly moist with cinnamon swirl middle!

A comforting celebration of the warm delicious flavors of fall. It’s a delightful breakfast, brunch, a snack or dessert.

These soft and crisp almond cookies are easy to bake and make a perfect treat. You and your family will devour these simple almond cookies!