Soft and chewy matcha flavoured butter mochi baked with coconut milk for a creamy, buttery and delicious chewy treat

Butter Mochi is both tender and chewy with a soft marshmallow like center and a crackly crunchy crust.

Mochi is a soft and chewy rice cake stuffed full of delicious fillings like fresh strawberries for a fresh, no-bake treat!

Perfectly fluffy and chewy mochi donuts with a crisp deep-fried exterior. A cross between a donut and Japanese mochi.

This chewy, soft mochi made with glutinous rice flour is stuffed with a creamy, rich chocolate truffle!

Sweet red bean paste encased in a fragrant sesame-crusted mochi shell, these sesame balls are a traditional Chinese dessert

Chocolate Mochi Donuts with Nutella Glaze. Baked Mochi Donuts that are so easy to make and have an incredible texture. They’re heaven.

Mochi donuts, well known as Pon-de-ring In Japan, are delicious mochi-like ring shape donuts with a signature bouncy and chewy texture.

There are so many ways to make this wonderful treat at home. This recipe utilizes a stand mixer which makes the process much easier!

These Mochi Brownies are rich, fudgy and very chewy. Everything you want in a brownie and then some, and so easy to make.

Baked Mochi Donuts with Browned Butter Maple Glaze. Ridiculously easy to make an likely to be the best baked donut you’ve ever tried.

Maple Pumpkin Mochi Donuts

It is made from glutinous rice flour to create that chewy pull when you bite into it. It’s filled with a simple crunchy vegetable and tofu

Swoon worthy chocolate chip mochi waffles. Made with gluten-free, sweet rice flour to create that chewy texture that mochi is known for.

Mochi waffles are crispy on the outside like a traditional waffle, but they are soft and chewy on the inside, just like a Japanese mochi!

These chocolate mochi brownies have a light and crisp top while the insides are soft and chewy like a Japanese mochi!

Soft, sweet and chewy mochi made from glutinous rice flour wrapped around a creamy ice-cream centre.

Small Batch Baked Mochi Donuts — crispy on the outside and soft and chewy on the inside

You are going to love how rich, fudgy and chewy these mochi brownies are. They are simple to make and have incredible flavor in every bite.

Soft and slightly chewy snow skin filled with creamy custard and a fresh tangy strawberry.

Warabimochi is Japanese confection. Chewy jelly-like Mochi in Rainbow colors

Tahini Mochi Brownies