Monte Cristo Sandwich – Part Croque Monsieur, part French Toast. Ready in 10 minutes.

A croque monsieur waffle sandwich is a great dish to serve at brunch, lunch, or dinner!

Today I bring you Croque Monsieur, a tempting cheesy sandwich made with Armstrong Cheese that your family will want again and again!

Croque Madame Chicken Burgers — A classic French sammy turned into a chicken burger!

This Croque Madame Sandwich is amazing!

The classic and gorgeous tasting, Croque Monsieur, a pimped up ham and cheese sandwich.

This appetizer looks and sounds fancy but really it’s just cheese, bread, and roasted asparagus with green onions! This is a winning recipe.

Croque Monsieur- This classic French ham and cheese sandwich is slathered in a cheesy bechamel sauce and baked to perfection!

A bite size take on the classic French croque monsieur sandwich. Delicious and very easy to make!

Croque Madame Brunch Sandwiches: a twist on the classic french sandwich, made with english muffins for a perfect brunch dish!

Croque Monsieur Pop Tarts- All the flavors of the classic French sandwich stuffed in between buttery puff pastry.

The ultimate ham and cheese sandwich topped with creamy bechamel sauce and a soft fried egg. Croque Madame is a simple pleasure.

Fried Apple Croque Monsieur: thick, toasted bread, fried apples, cheese, ham, and béchamel make an unforgettable sandwich!

Croque Madame Toastie Cup – an awesome way to use leftover ham! A muffin tin version of the famous French grilled ham & cheese.

Croque-Monsieur & Croque-Madame.

Croque Monsieur- A delicious French classic that is a breeze to whip up at home.

Possibly the sexiest breakfast ever invented – the gorgeously golden Croque Monsieur!

In the mood for a French Croque Monsieur? You will need some Béchamel Sauce! Here is a step by step how to do it.

Prosciutto Croque Monsieur with French Onion Relish.

Croque Monsieur – An iconic traditional French ham and cheese made with Gruyere cheese!

Croque Monsieur+ Madame- Taking the ordinary ham sandwich to the next level with gruyere and bechamel.

Mini Croque Monsieur with asparagus and sun-dried tomatoes (in Spanish)