Vegetarian Stuffed Cabbage with a Creamy Beet Sauce! Even your non vegetarian friends will want to slather this sauce on everything.

Portobello mushrooms stuffed with a golden raisin and cinnamon infused couscous.

Enjoy these lightened up Beef and Mushroom Stuffed Peppers!

Broccoli-Stuffed Portabello Mushrooms with Dijon-Cheddar Sauce.

Mushrooms make a great alternative to rice in these lighter Chicken and Mushroom Stuffed Peppers for a fit and healthy lifestyle.

Colorful appetizer-stuffed mushrooms.

Finger Food – Stuffed Mushrooms.

Mushroom and Sour cream stuffing filled in cream cheese and butter pies and baked to create beautiful, flaky, buttery pies.

Portobello mushrooms stuffed with sweet leeks, breadcrumbs and topped with cheese a perfect lunch or simple starter.

Stuffed Cabbage with Farro, Mushroom and Chicken Livers. Served with tomato sauce. Italy meets Eastern Europe and they both love it!

Gooey ‘n’ Bubbly Caprese Stuffed Mushrooms – Mozzarella, sundried tomato & basil

Goat Cheese Stuffed Mushrooms

Baked Portabella Mushrooms stuffed with wine soaked kale and topped with cheese.

Black mushrooms stuffed with goats cheese butter and dill.

Tomato, arugula & ricotta salata stuffed portobellos.

Seriously delicious Goat Cheese & Prosciutto Stuffed Mushrooms topped with an almond garlic crust.

Perfect appetizer of stuffed mushrooms. Stuffed with cream cheese, mushrooms, onions and more cheese.

Stuffed Portobello Mushrooms – these mushrooms are stuffed with lots of veggies plus goat cheese and topped with mozzarella cheese.

Mushrooms Stuffed with Bacon, Blue Cheese, & Dried Cherry

Italian Sausage and Asiago Cheese Stuffed Mushrooms with Balsamic Glaze

Herb Stuffed Mushrooms for the Mushroom Masters global competition!

Opening day of football needs a special appetizer.