Insanely delicious grilled portabellas stuffed with crab meat. Basically, it’s your favorite jumbo crab cake stuffed into a mushroom.

This garlic mushroom pasta recipe is easy and delicious. The garlic butter parmesan sauce is freshened up with parsley and lemon!

This “cheesy” mushroom quinoa side dish packs a ton of savory flavor, plus it’s totally vegan & veggie-packed!

A light and bright summer pasta special, with creamy ravioli, fresh flavors and a zing of lemon.

A whole block of creamy tofu, topped with a savory sauce, and crispy fried shiitake mushrooms. Scoop over rice to serve!

This keto friendly quiche filled with leeks, mushrooms, and fontina cheese is silky with a delicious custard in every bite.

This parmesan pearl barley grain bowl is served with sautéed asparagus and mushrooms, and served with a soft-boiled egg and sriracha mayo.

Easy sautéed mushrooms with garlic is a simple low-carb keto side dish recipe that you’ll come back to over and over again.

This bacon mushroom chicken recipe is loaded with tender melt-in-your mouth chicken, a creamy balsamic sauce, and fresh spinach!

Broccoli & Nettle Soup with Fried Chicken Of The Woods Mushroom

This easy and healthy recipe for Instant Pot Wild Rice, Chicken and Mushrooms is simple to make all in one pot.

Have you heard of hot pockets before? If not, you have no idea what you’re missing on! Here’s how to make pizza hot pockets.

Creamy Sausage Pasta with Mushroom wine sauce! Delicious one pan dinner ready in 30 minutes.

King oyster mushrooms are an amazing meat substitute. These tacos are vegan, gluten-free, very easy, and slightly spicy!

Copycat recipe for Chicken Lettuce Wraps sold at PF Chang’s. Gluten Free. Filling includes ground chicken, mushrooms, and water chestnuts.

Did anybody say pizza? Yes, sir! And what can be easier than a quick skillet pizza, all vegan and full of delicious veggies! Give it a try!

Quick and easy to make and a wonderful filling for pita bread with falafel, or in a sandwich.This dish also works as a dip.

This Teriyaki tofu and mushrooms is vegan, healthy and hearty main dish. Crispy tofu and teriyaki sauce is the best match.

Pasta alla boscaiola is a classic Italian sauce made with smoky bacon, earthy mushrooms, tomatoes and cream!

These vegetable enchiladas are made with spinach, mushrooms and creamy delicious cheeses for a unique taste sensation.

Blend beef with mushrooms and quinoa for a healthier, more earth-friendly burger that tastes just like the original!

A cheesy lasagna with sauteed mushrooms, garlic, and kale layered between tender lasagna noodles, cheese and homemade marinara.