Arroz con Gandules (Rice with Pidgeon Peas)

Crispy Phyllo tarts with cherry tomatoes, Fior di latte and anchovies.

If eating healthy is one of your New Year’s resolutions, Salmon with Mustard-Dill Glaze can help.

Easy bubble top brioche rolls by Dorie Greenspan.

Cauliflower Steak with Olive Relish and Roasted Tomato Sauce

Sausage and Mushroom Strata

A simple but delicious pasta with anchovies, garlic, lemon and chilli.

Chicken Bacon Wild Rice Soup

One of my favorite, very simple Thai-inspired dishes, tofu with roasted chili paste

Classic Ragu Bolognese

Triple Chocolate Party Balls – There’s a reason these are called PARTY balls.

Chicken Arroz Caldo – another classic Filipino dish.

Dorie Greenspan’s crème brûlée.

Christmas Fruit Cake with Fondant Icing Recipe

Sour Cream Coffee Cake

Little ones can help to make this fun treat for Christmas. Caramel, pretzel and chocolate. Yum

Guilty Kitchen’s inaugural Tipple Tuesdays: How to pair dark, winter ales (such as Barley Wine) w/ meats & cheese for a holiday platter.

Sea Salted Dark Chocolate Chunk Cookies with Bacon. Make Santa happy this year!

Gingersnap Cookies with Lemon Cream Cheese Filling: They taste like Christmas!

Peaches and Chocolate Cupcakes – made with native Filipino tablea (cocoa tablet)

Chocolate-Almond Bark with Sea Salt – candied almonds makes this bark incredible!

Milk Tea for the holidays