Parsnip and Apple Soup
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Parsnip, Jerusalem artichoke and apple soup with goat cheese. You have to try it! Gluten Free. (in French and Italian)
Parsnip, Jerusalem artichoke and apple soup with goat cheese. You have to try it! Gluten Free. (in French and Italian)
Baked Steel Cut Oatmeal with Apples and Cinnamon.
Pancakes with peas (in Italian with translator)
You have no time for Christmas appetizer? Try these smoked salmon pops, ready in 10 minutes. (in French and Italian)
Creamy and irresistible risotto with smoked scamorza and chestnut. (Gluten Free). (in French and Italian)
A Creamy Porcini Soup seasoned with thyme and garlic. Great for cold winter nights or as a starter for a special meal.
Delicious and light shrimps with apple and grenade, ready in just 3 minutes and a good idea for Christmas. (in French & Italian)
Comforting lentil soup with special bacon. Gluten Free. (in French & Italian)
If you have only 10 minutes to prepare dinner, these bresaola and mozzarella rolls are perfect! (in French & Italian)
Creamy porcini risotto with apple. (in French & Italian)
Light and creamy butternut squash soup with feta cheese. (in French)
Beet leaf salad with prosciutto and grapes. Fresh and original. (in French)
Italian rolled stuffed pork with ham, caper and pine nuts. Easy and yummy! (in French)
Thai Curry Butternut Squash Soup is a delicious soup made in the crock pot.
Squash pasta with goat cheese, crunchy ham and hazelnuts. Super easy and absolutely delicious! (in French)
Focaccia di Recco, a light Italian savory tart with creamy cheese. You can stop eating it, believe me! (in French)
The Italian schnitzel. (in French)
Salad with apple and cheese with a twist. (in French & Italian)
How to make a perfect Italian pizza. Tips and tricks. (in French & Italian)
Perfect breakfast sandwich with Swedish meatballs (kottbullar) and beet salad. (in Polish)
Healthy and wholesome banana pancakes + a guide on how to get the best and most nutritious breakfast possible.
Famous Italian dish – Peperonata. Stewed zucchini, paprika and passata. Juicy and aroma! Don’t forget the cheese!