This Green Pea Pasta with Burrata is a simple Italian dinner that is perfect for Springtime! It is quick, simple and delicious!

Cauliflower rice is the perfect side dish, just as rice is. It is a highly versatile side that goes well with any seasoning. Made in 10 mins

This Lemon Raspberry Sweet Bread is fluffy, light, and topped with a sweet lemon coconut glaze.

This Lemon Raspberry Sweet Bread is fluffy, light, and topped with a sweet lemon coconut glaze.

It’s creamy, chocolatey and full of almond flavor. Enjoy this healthier chocolate spread on toast, pancakes, waffles or just off the spoon!

This Creamy Mushroom and Black Beluga Lentil Stew is vegan, gluten-free, and plant-forward, but creamy and delicious.

Raw Reishi Chocolate Brownies are a healthy recipe featuring superfood adaptogens! They are a raw no-bake treat!

A low carb skillet lasagna recipe from the Quick & Easy Ketogenic Cookbook by Maria Emmerich, the book that needs to be in your collection!

This nut free carrot cake is light and flavorful without being heavy or rich. I promise you will love it!

This Restaurant-Style Vegan Dal Tadka is the most flavorful, healthy and comforting dal you will ever try!

Creamy White Beans with Kale and Wild Rice – a simple yet flavorful meal for those busy weeknight dinners.

A classic Italian pasta with the creamiest lemon sauce! This Vegan Pasta al Limone is gluten-free, dairy-free, allergy-free, made in 10 min!

This ice cream is flavored with hojicha, a Japanese roasted green tea!

This flavorful one-pan wonder could not be easier. Toss. Bake. YUM.

You’ll love this guilt free Vegan Sweet Potato Gnocchi, it has only 2 ingredients and absolutely no grains!

Moist and spicy, this vegetarian nut roast is perfect for a Sunday roast.

Nice cream is one of the healthiest treats around! It gets it’s ice cream texture from frozen bananas.

These brownies have it all. They’re deliciously chocolatey and fudgey while also being vegan, low in carbs, gluten-free and nut-free!

This Dairy Free Tiramisu recipe tastes better than the traditional! Only 8 ingredients, 30 minutes, and can be made gluten-free too.

Creamy Cashew Butter is perfect for spreading on toast or adding to salad dressings. Save money with homemade cashew butter.

This cocktail gets its creamy, fruity flavor from honeydew ice cream!

This red bean milk tea has plenty of creamy milk tea, with chunky sweetened red beans as a topping!