A healthy low-carb, no-bake, protein snack. Made with only 5 ingredients. Quick and easy to make.

This is a one pot meal made with dalia or broken wheat along with split moong dal (yellow) cooked in a Bengali style.

No matter what the season or our unique phase of health, it’s key to nourish our digestive system.

This Roasted Turmeric Cauliflower (Aloo Gobi) is the plant-based comfort food that dreams are made of!

These Sweet and Spicy Miso Edamame is the go-to snack that has us reaching for more!

This week’s batch-cooking MVP is a plant-based tribute to a classic favorite. Three cheers for Plant-Based Leek and Potato Soup!

How to make baking cookies even easier? Make it a skillet cookie.

These Crispy Homestyle Breakfast Potatoes are the one-pan no-fuss meal that has us excited to get out of bed in the morning!

This Almond Butter Pink Beet Smoothie is our new favorite grab-and-go meal option, and we can’t get enough.

Give your body exactly what it wants to start the day off right with The Ultimate Green Breakfast.

This Refreshing Citrus Mint Green Juice has celery, leafy greens, citrus and mint for the perfect drink to start your day off right.

I did a recipe revamp of one of my favorite chef-created baked oatmeal recipes

Add a little crunch to your next breakfast or brunch with these Crispy Zucchini Potato Pancakes.

Spice up your next friendly gathering, or solo snack session with this delightfully-dippable plant-based Smokey Cashew Queso Dip!

OH-IO! Alright regardless if you’re a The Ohio State University Buckeye fan or not, if you like peanut butter and chocolate, you’ll love thi

Show a little love for your belly with this easy and probiotic-packed Rise and Shine Yogurt Bowl!

Add a little color to your meal-prep day with this delicious and easy White Bean Chili Verde!

This savory Simple Shakshuka is the perfect one-pan meal that is quick and easy and everyone will love!

Spice up your next meal with this Buffalo Tempeh Nourish Bowl with creamy cooling vegan Cashew Ranch Dressing.

This rustic Fall Harvest Sheet Pan Dinner is filled to the brim with seasonal produce and hearty chicken sausage all roasted to perfection.

These kale chips are so delicious even with the honey lemon drizzle! This vegetarian recipe is perfect as an appetizer or light snack!

These Waffle Iron Hash Browns are our favorite new breakfast hack that has us reaching for our potato peeler.