Keep It Sweet Desserts
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The Top Keep It Sweet Desserts of 2011: The most popular desserts from the blog in 2011 and a look back at the year.
The Top Keep It Sweet Desserts of 2011: The most popular desserts from the blog in 2011 and a look back at the year.
These gooey cranberry chocolate squares are perfect for your holiday dessert table!
Roasted Lamb in Herbs and Pomegranate Marinade
15 Holiday Gifts from the Kitchen, including these spicy cinnamon roasted almonds, and many more!
Braised in red wine, vinegar & stock, these ribs are flavored with a mouthwatering mix of shiitakes, ginger, and allspice.
Hearty Bean Soup Mix
S’mores Truffles
26 things you may not know about tea, including tips for making the perfect cuppa.
Chocolate cake with a sweet cream cheese filling and topped with chocolate glaze and melted white chocolate
A Glimpse at Recipes of The Past: Lumberjack Cookies
Creamy Roasted Parsnip Soup
This homemade cranberry sauce gives a “wow” factor. This is for people who love the can but want a change!
Seasonal Dinner for 2: Seared Scallops with Hen-of-the-Woods Mushrooms and Celery Root Purree.
Navy beans and wild rice confer a really thick and rich consistency to this hearty mushroom soup
Jam Jar Favours
Artichoke Stuffed Baked Potato Bites
Spicy Acorn Squash and Apple Soup – Perfect for chilly weather or Thanksgiving menu.
Calabaza En Tacha, Mexican Candied Pumpkin. Sweet treat perfect for breakfast, dessert & for the holidays.
Cream of tomato soup with a spicy kick
Celebrating Mexico’s El Dia de los Muertos (Day of the Dead) with the BEST Lemon Roasted Chicken. Succulent, lightly lemony, crispy skin.
Enjoy your Day of the Dead with Pan de Muerto. This bread is a traditional Mexican round loaf of bread.
Homemade Apple Cider Syrup