A great use for extra basil at the end of summer.

Bo Luc Lac, or Vietnamese Shaking Beef

Pizza Bianco – simple yet divine dinner

Sauteed mushrooms and vegetables

Roasted Eggplant and Walnut Pesto

white pizza with lemony greens

Low-fat Carrot Cake Blondies with Orange Frosting – sugar free and only 180 calories!

Coconut oil, honey and cocoa powder come together to make this healthier dark chocolate M&M fudge

Asian Style Roasted Quail – these quails are full of flavor and spice, simply delicious.

Shrimp in few minutes, easy, fast and tasty! (in Polish)

Easy, Neapolitan pasta with an interesting story. Аbsolute must do in lazy Sunday afternoons. (Bulgarian)

Roasted garlic is mixed into the dough for flaky olive oil crackers and topped with flaky salt.

Proscuitto, Goat Cheese & Tomato Salad

Pasta in Bianco – simply drizzled with extra virgin olive oil and sprinkled with a good dose of parmigiano reggiano. Great for kids!

Indulge in one more berry treat, before we say goodbye to the Summer harvest.

Refreshing Orange Loaf With Olive Oil -Light, flavor rich and delicious!

Stuffed Artichokes

Hua Juan – Chinese steamed buns with sesame oil and scallions. (in Polish)

Vegan breakfast cookies – hard to have just one.

Peach Rosemary Muffins – Mediterranean feeling for the last summery days

Sometimes nothing is better than a simply dressed salad in the late days of summer.

Sizzling Smashed Potatoes with Garlic, Dill, Carry and Smoked Paprika – Great Spicy Appetizer or Side Dish!