Delicious brownie cake with oranges and winter flavors. [in Romanian]

Candied Orange Peel – the grown-up chewy orange candy – or chopped and used in baking

Christmas walnut cookies with a surprisingly delicious Campari orange filling.

Mulled wine is easy to make, delicious to drink and, best of all, I love how it makes my house smell like Christmas!

Winter Citrus Salad with Pomegranate and Fennel

Orange Mousse with Cranberry Sauce – the perfect use for leftover cranberry sauce!

Orange Buttermilk Upside-Down Cake. Indulge a little with this citrus alternative to a pineapple upside-down cake.

This cranberry orange cake with cream cheese frosting is bursting with holiday flavors. Perfectly moist with the softest cake crumb

Delicious, easy and homemade cranberry sauce perfect for your Thanksgiving or Christmas dinner. Made with a splash of Brandy

This kale salad is easy enough to make on a weeknight, but pretty enough to serve at Thanksgiving dinner!

This Autumn Apple Sangria is the perfect boozy drink to make during the holidays for get togethers and parties alike!

Dark, creamy, chocolate cheesecake spiked with fresh orange juice topped with caramelised orange slices. Rich and perfect!

A colorful salad with caramelized fennel, sweet potato, pecans and goat cheese

Moist and tender orange butter cake with dried cranberries

Easy-to-Make Sparkling Fall Sangria with red wine, maple, spices, fresh pears, apples and sparkling water!

Cool off with this lightly sweetened and flavorful Orange Vanilla Iced Tea with mint!

Fruit Freeze – perfect for holidays or special dinners!

For a knock your socks off dessert, you have to try this Gluten Free Honey Orange Ginger Cheesecake with Blackberry Compote.

Perfect for a breakfast or a dessert. Crepes suzette are easy and fast to make.

A Midwestern holiday classic, 24 Hour Fruit Salad has lfruit and marshmallows in a creamy lemon custard sauce. Make it ahead!

Mandarin Orange Chicken Quesadillas! A quick & easy dinner that is ready in under 30 minutes and loaded with sneaky veggies!

Crispy fried goat cheese coins that are creamy in the inside, served with roasted beets, oranges and peaches with orange honey vinaigrette.