Forget ice cream cookies! Layer different flavors of ice cream and whipped cream on top of cookies for a show-stopping dessert!

An exceptional and easy mousse made with only four ingredients. Leave your dinner guests with a decadent chocolate finale.

Looking for a fresh signature sip this summer? This Sangria is sweet, sparkly and destined to be your new favorite beverage!

Looking for a simple way to make your summer fruit salad a little more special? Add some bubbly! (Also, a non-alcoholic option.)

Bite-sized Margherita Pizzas have the easiest gluten-free garlic and herb crust smothered in melted cheese, fresh tomatoes, and sweet basil.

Whether you’re new to baby bok choy or an old fan, you’ll love this crunchy salad! Everything can be made ahead and assembled in minutes.

Lemon Parmesan Cauliflower Steaks

Roasted Beet and Kale Salad with Maple Candied Walnuts. This is my go-to kale salad and is always met with rave reviews.

Spicy Chorizo Pizza with Caramelized Onions, Goat Cheese and Arugula.

Tonka Bean Ice Cream: so good it’s illegal (in some places).

Grilled Peach and Arugula Salad with Goat Cheese and Sweet Honey Balsamic Dressing

Coq au Vin – A French classic with an amazingly rich and delicious red wine sauce. Perfect for your next dinner party!

Green Beans with Garlic Scapes Aioli is a healthy side dish that is pretty enough for a dinner party but easy enough to make for everyday.

Dark Chocolate Skillet Soufflé with Tonka Bean Cream {gluten and dairy free soufflé}.

Orange Blossom Panna Cotta with Candied Mandarines. They’re delicious, super easy to make and gluten free.

Spiced Pickled Grapes. These sweet, spicy grapes are delicious with Chicken Liver Pâté, with a sharp cheese or on their own.

Savory-sweet Mango Chicken with Coconut Rice

Tipples and Treats ~ Inspiration for your Wedding Food and Drink

Simple Sushi Dinner Party!