3 Ingredient Red Bean Burger (Vegan)

Delicious homemade teriyaki chicken rice burgers with my tip for keeping the rice ‘bun’ together.

Delicious veggie burgers made with sweet potato and black beans. Healthy, easy and satisfying!

Pimento Goat Cheese Juicy Lucys – with caramelized onions, bacon, and roasted tomatoes. UNREAL!

Use up your leftover corned beef and make amazing corned beef hash patties for a delicious fried egg breakfast bagel.

These tacos have it all! Green avocados, lots of whiskey, and cilantro in place of shamrock. Done in under 30 minutes.

A cross between a reuben and a patty melt makes this grill portobello patty melt amazing! Ready in 20 minutes.

Guinness Waffles with Irish Whiskey Cream

Slow Cooker Corned Beef with Guinness Mustard

Hot Reuben Dip, perfect for any party!

These soft, delicious Shamrock Green Crinkle Cookies are easy to make and fun to color.

This luscious caramel sauce is made with a whole bottle of Guinness Extra Stout for a bold but balanced bittersweet flavor.

Two White Chocolate Chip Cookies surrounding a creamy layer of buttercream frosting, St. Patrick’s Day style!

This Flourless Whiskey Cake is a chocolate circle of fudgy euphoria with a whiskey kick! Cheers to the perfect St. Patty’s dessert!

How to Make the Double Patty Burger (In-N-Out Style) with Secret Sauce

Pan fried Sago Pearls and Chickpeas patties. Vegan and gluten free.

A moist, gooey and fudgy brownie which takes just 1 minute and is secretly healthy- No butter, oil, sugar or white flour!

Chicken and Chorizo Patty Melts

Perfect chocolate cookies stuffed with a peppermint patty surprise! A perfect treat for Christmas!

This royal vegetarian beet burger will satisfy every possible craving. It’s sweet, spicy, crunchy, fresh and most of all delicious!

Almond, Carrot & Chickpea Veggie Burgers!

This salmon cake is so delicious. Using fresh salmon makes this extra delicious. Serve with rice or any other favourite side.