Pumpkin Pecan Cobbler – a self-saucing, crunchy autumn delight easy to make with cake mix!

Pumpkin Pie Bars with Gingersnap Crust

Cardamom Brownies with Toasted Pecans

Pecan Nut, Dark Chocolate & Pumpkin Crumble Cake

These award-winning Apple Pie Cookies combine apple pie and toffee flavours with a fresh lemon glaze.

Scones and coffee are the perfect duo. Make your own Maple Oat Pecan Scones and enjoy coffee and homemade scones any old time!

Maple Pecan Monkey Bread ~ made with biscuits, baked in a maple pecan caramel sauce! Makes the best fall breakfast!

Dot’s easy, make-ahead Ultimate Southern Pecan Pie is chock-full of sweet crunchy pecans, and a light caramel custard filling.

Maple pecan brittle is addictively delicious, the ideal fall treat!

This easy pumpkin coffee cake is full of sweet spices, rich pumpkin flavor, and topped with a pecan brown sugar crumb topping!

Apple pecan cinnamon rolls from scratch with cinnamon cream cheese icing! The perfect fall treat!

This Pecan Pie is crispy, buttery and flaky, loaded with toasty pecans, and tastes like caramel! Vegan, gf + refined sugar free!

Maple Pecan Sticky Buns

Black Bean Chocolate Brownies are fudgy and yummy, great with a cuppa or warm with ice cream!

Classic pecan pie is an essential Thanksgiving dessert! Try this recipe to get that flaky crust, smooth custard filling and pecan topping.

Apple cardamom cake with caramel pecan butter frosting is the perfect fall cake, combining all your favourite fall flavours together.

Inspired by Furr’s famous Millionaire Pie. This version tastes a MILLION times better than the original!

Apple Spice Muffins are soft and delicious with a lovely pecan streusel crunch topping. They pair beautifully with a cup of a hot tea!

Chocolate Almond Pecan Butter – perfect as a snack or drizzled over oatmeal or on toast!

Pumpkin Cheesecake with Pecan Praline Sauce is delicately spiced and fabulously creamy. A fall and Thanksgiving favorite!

Rich and buttery, this 5 Minute Pecan Praline Sauce is full of pecans and butterscotch-y goodness.

A delicious combination of the British Shepard’s pie and the American Sweet Potato casserole.