Provençal Salmon Couscous

Made in just 24 hours, this easy infused rum has the most spectacular aroma. Bell pepper and rum. A match made in culinary heaven!

Portobello Melts

Five spice salt has never been easier with this simple, quick and easy recipe

Tequila Chicken Sandwich

Chopped Vegetable Salad: Compliments of my Nonnie!

Sweet and spicy tomato apple jam with ginger, chili pepper and balsamic vinegar. Ketchup’s mature cousin.

Vibrant beets are roasted with poblanos, red onion, olive oil & Worcestershire then finished with lime & cilantro.

Chicken liver and wild mushroom paté (Spanish)

Chile Colorado {Mexican Red Chile Sauce}

These poppers have a few things going for them: they’re super easy to make, they’re spicy, and they are wrapped in delicious BACON!

Strawberry and Black Pepper Ice Cream

Halloumi Cheese and Tomato Salad in a Caper Vinaigrette

Tanantha Salad is delicous with salt & pepper tofu!

Grilled Bread with Zucchini, Goat Cheese and Basil