Easy weeknight meal – Chicken Fettuccine with Pesto Cream Sauce

Salmon w/ Pesto Puff Pastry

A 15-minute pasta recipe that is healthy, hearty and delicious!

Provençal Vegetable Soup (Soupe au Pistou) topped with fresh basil pesto and Parmesan.

Quinoa Salad with Broccoli Pesto, Feta Cheese, Slivered Almonds and Avocado – delicious!

Roasted Tomatoes with Pesto and Goat Cheese.

Soupe au Pistou–its like walking through my garden in the middle of winter.

A wild twist on a classic winter pesto: Wild black walnuts and fresh Italian parsley, with a little pecorino cheese added in.

Salted rugelach with spinach pesto. Easy and ideal as an appetizer (in French).

Bruschetta with Black Olive Pesto, Ricotta, and Fresh Basil- a new twist on an old classic.

Pesto Basil, Dried Tomatoes and Parmesan Creme Brulee (in French with Translator).

Shrimp, arugula and pesto pizza.

Beautiful Twist on the Italian Specialty

Great recipe to use up your leftover chicken.

Pasta with Broccoli Pesto and Peas

Grilled garlic chicken with cilantro-pumpkin seed pesto. A healthy, cheeseless pesto.

A different way to eat this italian dish. i hope you like it!!

Arugula Pesto

Basil, Parmesan and Green beans. The “Pesto” Salad.

A festive holiday appetizer, flavored with pesto, sun-dried tomatoes and garlic.

Pesto pasta and tuna “meatballs”

Sopressata and Provolone Italian Pressed Sandwiches. Part of a picnic lunch at the Presidio