classic chocolate cake
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a classic chocolate olive oil layer cake with layers of smooth and swoopy chocolate milk Swiss meringue buttercream
a classic chocolate olive oil layer cake with layers of smooth and swoopy chocolate milk Swiss meringue buttercream
Petit fours that encompass the fresh, nutty and subtle fruity flavor of the pistachio and the smooth flavor of TCHO 81% dark chocolate
Matcha and black sesame are a matcha made in heaven in these beautiful petit gateaux.
Delicate sweet lemon berry petit fours are bite-size mini cakes topped with a simple white chocolate garnish! Easy and perfect for beginners
These little French fancies are a perfect mid morning snack or an impressive after dinner petit four served warm straight from the oven.
Mini Egg Chocolate Granola Bites – a super quick & easy treat which kids will love to make for Easter!
Delicious chocolate shell-shaped cakes made even better with a chocolate topping!
These Olive Oil Rosemary Madeleines are nothing short of out of this world. They are light and soft, with a subtle note of rosemary.
Strawberry and Chocolate Petit Fours are easy to make chocolate cake filled with strawberry buttercream, topped with chocolate ganache.
These Gluten-Free Almond-Vanilla Petit Fours are fool-proof and sure to impress!
Dark Chocolate Financiers are indulgent little treats, exploding with chocolate flavor. They will satisfy any chocolate lover’s craving.
I would like to share with you this petite chanterelle quiche with wild herb salad and beautiful brambles.
Easy to make, the stuffed round courgettes are a balanced meal for a healthy family dinner.
Gingerbread Madeleines – Perfect with a cup of tea served at Christmas, or anytime of the year!
Coconut caramelised plantain banana & roasted quinoa
The sweetest little cherry blossom petit fours, made with cherry jam, cherry buttercream, and cherry blossom chocolate disks on top!
Irresistible Pea and Mint Soup, the classic British dish that’s fresh, light and with the promise of summer yet to come!
French Fancies Vegan & Gluten-free
Vegan Brownie Petit Fours (gluten-free, nut-free)
A beautiful creamy bacon and pea pasta dish with salty smoked bacon and sweet petit pois– just the sort of thing for those winter evenings.
Rich & creamy petit fours. Thin Layers of baked honey flavored pastry are filled with pudding filling, jam and finished off with chocolate.
It’s like a cookie but then it’s like a cake too! The perfect addition to your holiday dessert menu.