Pumpkin Empanadas- a spiced up filling, wrapped up in an anise seed crust and topped with crema batida (Mexican whipped cream).

Healthy Apple Pie Or is it a cake? Whatever the case may be, it’s loaded with apples and wholesome ingredients.

Making a woven lattice crust is a simple and lovely way to top your holiday pies.

Homemade Blueberry Pop Tarts. Easy to make and so much better than the ones from the store!

Fantastic no roll pie crust for last minute preparations.

Pumpkin pie with a cheesecake layer and gingersnap crust.

Matzah Ball Pot Pie- the ultimate comfort food, plus a good use for turkey leftovers!

Salted Caramel Apple Pie (with a heart crust!)

Buttermilk Pie in a Cornmeal & Lard Crust for Thanksgiving. If this pie were any more Southern it would have a drawl!

Bacon fat pie crust with bourbon and maple spiked pecan filling. Every bacon lover’s dream!

Nutella pie pops (in Italian, with translator)

This classic Pecan Pie is amped up with the addition of browned butter, tons of pecans and no corn syrup!

Pumpkin pie meets pumpkin cheesecake- low carb love child created! Bonus low carb & gluten free pie crust.

Mini Maple-Cinnamon-Walnut Turnover Cookies

Flaky Crust, filled with Apple & Pear Compote, Topped with Apple Slices

Spiced Pear, Gorgonzola Dolce, and Toasted Walnut Pie in a Buttermilk Leaf Lard Crust

Classic Apple Pie (in German)

Apple pie just like Grandma made with a tasty flaky pie crust.

Vegetarian galette w. goats cheese, oven baked tomatoes & zucchini. Wholesome and healthy + a take on how to create umami in vegetarian meal

Peach Pie with perfect buttermilk pie crust

My pie crust phobia has disappeared thanks to this Peach Pie recipe!

Rustic Tomato Tart prepared with a flaky pie crust, garden fresh tomatoes, green peppers, and a sprinkle of feta cheese.