Now you can have your cake and some pie too. When you top cupcakes with a swirl of pumpkin pie you get two delicious desserts in one.

A gingersnap twist on a holiday classic.

Healthy, creamy pumpkin pie in dip form. Honey graham crackers and tart apples make the perfect “dippers”. Dessert without the guilt!

Paleo Pumpkin Pie is a quick and easy gluten-free pumpkin pie recipe for Thanksgiving.

Dress up that pumpkin pie a little this year!

This pumpkin pie recipe was adapted from E. D. Smith’s brand of pumpkin purée to yield a firmer texture & spicy flavor.

Pumpkin Pie with Gingersnap Crust and Cinnamon Whipped Cream

Individual portions of traditional pumpkin pie with great combination of texture and yummy pumpkin and spice flavor.

These mini pumpkin pies’ smooth, creamy filling gets extra depth and flavor from caramelized brown sugar and molasses.

Gluten-free and paleo Pumpkin Pie Bars. Easy recipe with all-natural ingredients and a nutty crust. A healthy dessert for the holidays!

Layered pumpkin cream pie with white chocolate on top!

Delicious pumpkin pie with walnuts and cinnamon.

Soft, chewy caramels with pumpkin pie spice are a perfect fall treat! Easy to follow recipe!

A classic, unfussy and simple pumpkin pie recipe with pumpkin puree, eggs, cream, sugar and spices.

Creamy pumpkin pie filling stuffed in cinnamon pate a choux

Classic Pumpkin Pie – creamy and luscious pumpkin pie, it’s pure perfection.

A simple pumpkin loaf with vanilla icing embraces the flavors of Fall and doesn’t require a mixer to make.

Simple and delicious make ahead custard pies. Gluten & grain free. Perfect for fall!

These Ginger Infused Chocolate Chip Pumpkin Squares are grain free, dairy free and refined sugar free

Four ingredients, a little mix-mix, and you are ready to conquer fall baking!!!

Pumpkin Pie Crumb Bars – these are amazingly good! Pumpkin pie + cookie.

A classic pumpkin pie worthy to enjoy year around. (in Spanish)