Magnolia Bakery’s famous vanilla cupcakes. Moist, fluffy and full of flavor – the best vanilla cake ever.

Best baklava I’ve ever had. Cashews, pistachios, macadamias, plus a bit of orange & vanilla bean in the honey syrup. PLUS, a Giveaway!

Roasted Beets with Feta, Mint and Pistachios

Dried Apricot-Pistachio Ice Cream

Lentils, Coriander Hummus and Couscous Salad

Very rustic and chocolatey cake with pistachios, sultanas and almonds.

Toasted Pistachio Cinnamon Swirl Cake

Crunchy pistachio tart with cherries «Mosaic» from Pierre Hermé (in Russian)

Farfalle Italiane with Matcha Green Tea, Pistachios, Raisins & Zucchini

Moroccan Date Bonbons: A healthy snack packed with protein

Crunchy pistachio and lemon biscotti [recipe in polish with translator]

Mille-feuille with strawberries and pistachios (in Russian)

Matcha Green Tea, Pistachios & Chocolate Rice.

Pistachio macarons with vanilla raspberry and rhubarb jam

Indian mava cake with pistachios [recipe in polish with translator]

Stunning white chocolate cookies and pistachios. Sorprendentes galletas de chocolate blanco y pistachos

Spinach & Strawberry Salad with Poppy Seed Dressing

These bars are loaded with protein, sticky cherries, and free of refined sugars.

Cupcake heaven

Sweet, savory, spicy, salty, and wholesome all in one bowl!

Quinoa pilaf with chilli-baked ricotta

Date Cookies. My unsuccessful attempt at homemade larabars. At least they’re pretty.