Jagodzianki – Blueberry Buns
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Jagodzianki – Polish blueberry buns with chocolate. (in Polish with translator)
Jagodzianki – Polish blueberry buns with chocolate. (in Polish with translator)
Polish burgers – meat patties with cabbage. (in Polish)
The best dumplings with meat and wild chanterelles (in Polish with translator).
Strawberry jam with vanilla. (in Polish)
Young cabbage stew with chorizo and dill (in Polish)
Young potatoes with spring cottage cheese. (in Polish)
Creamy cauliflower soup with poached egg. (in Polish)
Pierogi Ruskie- Polish dumplings filled with potatoes and cheese. Served with caramelized onions and kielbasa.
Polish burgers – meat patties with champignon mushrooms and rosemary. (in Polish)
Cold summer soup with swiss chard (in Polish)
Delicious chunks of potatoes, carrots, peas, eggs in a mayo/mustard sauce!
Mazurek – traditional polish easter tart with mango curd and meringue (in Polish with translator).
Horseradish sauce with ginger – perfect for easter eggs! (in Polish with translator)
Homemade fast food from Poland: big toasts with mushrooms. (in polish with translator)
These delicious pasties are one of the Polish traditional Christmas dishes. Time-consuming but worth every effort.
Autumn bruschetta with green cauliflower, anchovies and cheese. (ITA-ENG)
Pierogi z truskawkami- Polish Strawberry Dumplings.
SAVARIN/BABA AU RHUM – with different shapes soaking liquid, hint of rum. Filled with creme patisserie.
Shrek Cake is a very popular cake in Poland. (in Polish with translator)