Smoky Black Bean Soup with Andouille Sausage

A bulk meaty pasta sauce recipe that can be adapted to vegan. Feeds up to 25 people or can easily be frozen in batches for future meals.

A delicious and hearty one-pot dish that will leave you searching for other ways to combine these great flavors.

Similar to a tamale, Chinese pork belly zong zi is made with rice and wrapped in bamboo leaves. One of my go to comfort foods!

Caramelized Bacon Chips

Slow Cooker Pulled Pork Sandwiches

Chinese salt and pepper pork – an alternative to salt and pepper squid, so you won’t get fired.

Miso Teriyaki Pork Steamed Bun

Roast Pork Loin with Bacon and Brown Sugar Glaze

My favorite dish from Ming Tsai, beautiful on the plate, so easy to make and absolutely delicious!

Breakfast sausage inception. I’ve planted the idea in your mind. Now go make breakfast sausage.

Korean BBQ pork (Daeji Bulgogi) for thanksgiving dinner, an untraditional holiday dish!

Fried Macaroni – The Fusion style

Meatball and capsicum are a perfect match. Pair it up with onion and tomato sauce, and you’ll get a delectable dish.

Slow-Cooker Pulled Pork. It’s as delicious as it is easy.

Garden Green Risotto with Shrimp and Guanciale, a delicious, light and easy summer meal.

Crazy for Thai food? Crazy for noodles? How about TOTALLY INSANE for pad see ew Thai noodles. Word.

Juicy, tender, crispy carnitas. My favorite way to enjoy them? TACOS.

Eggplant with Minced Meat (Spicy Version)

Brined pork tenderloin served with a refreshing Italian salsa verde