This prosciutto butternut squash pizza is perfect for a fall pizza party! Crispy prosciutto, roasted squash topped with peppery arugula!

Prosciutto, Melon, and Fried Goat Cheese Salad with Honey Balsamic Reduction

a rustic Italian flatbread (piadina) topped with prosciutto di parma, parmesan fonduta, and balsamic grapes

The classic combination of salty prosciutto and sweet cantaloupe on a pizza with a cream cheese sauce and topped with dressed arugula

Succulent peaches, plump blueberries, savory prosciutto, and creamy goat cheese create this divine arugula salad.

Figs are a gloriously diverse ingredient, my favourite way to eat them is in a roasted fig salad paired with wonderful blue cheese

Fig Prosciutto Pizza is a welcome change from the usual takeout. Fresh figs, corn and salty prosciutto combine with creamy burrata cheese.

Grilled peach and burrata salad with prosciutto, castelvetrano olives, cherry tomatoes and a balsamic vinaigrette

This is not your Mama’s meatloaf — it’s a savory spiced blend of veal, pork and fresh sage. No ketchup here!

Shirred Eggs w/ Prosciutto, Candied Tomatoes, Herb Cream and Focaccia Toast soldiers.

Packed with salami, pepperoni, prosciutto, mozzarella, tomato sauce, these tasty Italian sliders are an easy to make one-dish recipe.

Your friends and family will love this prosciutto wrapped asparagus cream cheese appetizer.

This Peach & Prosciutto Panini with Fresh Basil Butter is the perfect, summer sandwich!

Carbonara made in the Instant Pot or the oven. Gluten and dairy free with low carb, egg free, and vegan versions included in the notes!

Open-Faced Prosciutto and Plum Sandwiches make for an incredibly easy, light, seasonal summer dinner that’s just what the doctor ordered!

Cauliflower Pizza with Roasted Pumpkin and Prosciutto – a delicious healthy and simple dinner idea!

A quick and easy summer salad – ripe, sweet cantaloupe and honeydew melon, mozzarella and prosciutto with honey lemon dressing.

Prosciutto Egg Cups with Spinach & Horseradish – an impressive but easy brunch or breakfast that is healthy and flavorful!

This Chopped Chicken Antipasto Salad is packed with fresh flavors and, tossed in a tangy homemade balsamic vinaigrette.

A fluffy bun slathered with fresh goat cheese, topped with prosciutto, honey and arugula. A delicious, refreshing dinner!

Insanely good goat cheese and potato pizza with prosciutto and arugula in under 30 minutes. Drizzle with honey and truffle oil.

A refreshing and elegant radicchio melon salad with salty prosciutto & a semi-sweet poppy seed vinaigrette