Delicious, aromatic and irresistible layered Egg Dum Biryani.

Achieve the flavors of Chicken Biryani in a Simple Chicken Pilaf!

Royal Rajasthani Gatta Pulav is an exclusive and flavourful rice made with gram flour/chickpea flour dumplings.

Jeera Pulao- Indian Cumin Rice

Black Chickpea Brown Rice is a divine protein rich one pot meal. This dish is prepared with brown rice, and black chickpeas.

Mildly spiced methi (fenugreek leaves) and chickpea pulao cooked in coconut milk.

Methi Brown Rice Pulao (Fenugreek and Brown Rice Vegetarian Pilaf)

A delicious combination of starch free rice tossed with grilled Paneer cubes and flavored with aromatic spices.

A simple and a quick-fix rice based recipe, jazz it up by adding few vegetables and spices. Healthy and kid-friendly.

The coconut milk gives a subtle flavor and a lovely flavor to this Goan peas pulao.

Spicy & delicious biryani with paneer.

Vegetarian version of the Jordanian National dish, Mansaf, which is a flavorful rice topped with veggies and yogurt-garlic sauce.

This is a treat for the vegetarians. Paneer Biryani is an aromatic and flavorful one pot meal!

Delicious Vegetable Biryani made with coconut milk and spices- hearty & spicy dish.

Pulao made from capsicum and sweet corn

Yummy and fragrant matar Pulao also referred to as pea pulao is prepared with aromatic spices, peas and Basmati Rice.

Matar Pulao or masala peas pulao with fresh peas

An easy to make one pot meal of chicken and rice, packed with loads of flavour. Sunday roast has been easily replaced.

Rice combined with chana dal and spices is a most delicious combination of delicate flavors and textures.

Indian style chickpea rice. The best and easiest rice you will ever make.

Qabili Palau, also known as Kabuli Palau, Afghanistan’s national dish, is a gorgeous blend of rice, chicken, carrots, raisins and almonds.

Veg pulao in pressure cooker is an easy to make, comfort, warm and healthy food to have during winter