You only need a few ingredients and minutes to make these light-as-air sesame wonton crisps. Serve them with salad or an assortment of dips.

This Pumpkin Seed Hummus comes together in 5 minutes and is a crowd favorite!

Add a seasonal spin on an Italian favorite with Pumpkin Seed Pesto Pasta with Chicken!

This Pumpkin Granola is a crunchy granola that makes the perfect Fall breakfast! It’s gluten-free, vegan & with maple syrup.

Pumpkin Seed and Kale Pesto // perfect for fall spaghetti squash or your favorite pasta! // gluten free

This Whole Wheat, Pumpkin & Brown Sugar Brioche bread is swirled with a cinnamon-brown sugar filling for the perfect autumn loaf!

This Cranberry, Pepita and Cocao Nib Chocolate Bark is a sweet and salty treat that’s perfect for the fall and the holidays.

Pumpkin seed bread made with sourdough

These fabulous seed & nut studded chocolate bars take 30 minutes to make & require only 3 main ingredients. Top with sea salt! Perfection!

Tuscan Kale, Hemp and Pumpkin Seed Pesto

Chocolate Coconut Granola made with pumpkin seeds, sunflower seeds, quinoa and chocolate.

I love snacking, but I try to keep it healthy, so I made some bite sized chocolate trail mix energy bites that you will just love.

Yummy and Healthy! Warm and soft on the inside with a crunchy crust, Parsnip Pumpkin Seed Bread!

Chocolate Chunk-Pumpkin Seed Cookies – perfect anytime of the year!

Roasted Camotes (Sweet Potatoes) with Chamomile, Honey, and Pepitas

A super quick and easy to prepare winter warming soup with ingredients that boost your immune system.

Lovely vegan autumn salad with sorghum grains, brussels sprouts, lentils, cranberries and pumpkin seed oil dressing (in English & Polish)

Pan Roasted Spaghetti Squash Seeds

Dark Chocolate Pumpkin Seed Bark

Pumpkin Seed Pesto is a new way to enjoy pumpkin this fall! Great on sandwiches, pasta or as a healthy dipper.

Easy, healthy, wholesome copycat Kind Bars in pumpkin spice flavor! Easy ingredients in this fruit & nut snack bar!

Pumpkin Seed Bark