Quick and easy Gingerbread Cheesecake in a Jar with your favorite müsli

These Carrot Cake Breakfast Cookies are made with sweet carrots, oats, whole wheat flour, maple syrup, golden raisins and walnuts.

Peanut Butter Chocolate Chip Thumbprint Cookies. A quick and easy cookie recipe that is a fun twist on a classic favourite!

This tuscan pasta feast is a healthy and quick way to get extra veggies this winter. Rich roasted red pepper pasta!

Smoky chipotle chili filled with leftover turkey and vegetables. This spicy leftover turkey vegetable chili is delicious and comforting.

Mixed grains topped with leftover turkey and roasted vegetables then drizzled with maple balsamic vinaigrette.

Now that the autumn is upon us and we want to eat mostly comfort foods, I bring to you this Colorful Brown Rice Pilaf with Chicken.

A double crusted pie filled with sweet pears and caramelized honey. This delicious honey pear pie embodies the warm flavors of fall.

Steel cut oatmeal cooked with pumpkin puree and maple syrup. This creamy pumpkin maple steel cut oatmeal is perfect for fall.

Classic cornbread filled with whole corn kernels and slightly sweetened with maple and honey.

Low FODMAP Ketchup – the family-favorite condiment made without FODMAPs and sugar! Perfect for french fries, burgers and more!

With just four ingredients, this Low FODMAP Bacon Wrapped Chicken is an easy, flavorful entree. Serve with steamed veggies or salad.

Green beans in a creamy mushroom bacon sauce topped with crispy fried onions.

SIMPLE and EASY Fries with Feta Cheese. Literally!

Roasted red pepper sauce, spicy chorizo to get that blood flowing and earthy, slightly aniseed-y fennel to bring it all together.

Low FODMAP Green Beans with Pecans

Easy and very simple Avocado brunch with Feta cheese and Pesto on top

Warming and kinda spicy sweet potato soup for warming and nourishing meals.

This Caramelized Salmon has a sweet crust encasing the tender fillet and is literally on the table in minutes!

Jamaican ackees are used to make this super moist vegan cake with a tender golden crumb

This easy Korean spicy chicken is my current weeknight favourite quick dinner. Crispy and tender pieces of chicken.

Brussels sprouts tossed with creole seasoning then roasted with bacon and garlic. These roasted brussels sprouts with bacon are delish!