This Citrus Avocado Salmon Ceviche makes for an easy, elegant and delicious appetizer or light meal.

Hamachi yellowtail crudo with orange, finger lime pearls, togarashi, radishes, and other goodies.

Here’s a delightful summer Korean rice that’s healthy and requires no cooking.

Delicious and healthy Salmon Poke, made with Hawaiian red clay salt and Hawaiian Ogo, can be served as an appetizer or a light meal.

Dekke Naniura Indonesian Spicy Pickled Raw Fish (Grass Carp) Marinated in Kaffir Limes Juice, Chili & Turmeric

This halibut ceviche combines raw halibut, white onion, lime juice, tomato, avocado, olive oil and light spices for a super healthy dish.

This marinated raw fish appetizer with fennel and branzino, or European sea bass, is a light and fresh start to any meal.

Ceviche with Avocado, Tomatoes, and Cilantro – This simple recipe is absolutely amazing!

Yuzu Shrimp and Halibut Ceviche—The Perfect Summer Party appetizer

Sashimi with ponzu and thai chilies

Poke Salad- If you like raw fish this salad is for you

A freshly caught Pacific bluefin tuna made into sashimi.

Yee Sang and Chinese New Year Feast

Have you ever tried making your own chirashi at home? It’s easier than you think, and cheaper too!