The softest and chewiest cookie I’ve ever had. Someone even asked me if they were store-bought!

An easy free form pie filled with delicious blackberries and apples.

ANZAC biscuits are buttery, oaty, lovely cookies from down under.

Recipe for stuffed lotus root with sweet sticky rice. This is a really delicious but healthy Chinese dessert. Photos of Kelburn Castle

Dangerously delicious chocolate cupcakes topped with melted peanut butter, cream cheese frosting, and Reese’s Peanut Butter cups. Yum!

Cute, delectable mini pies: apple crumble and sweet potato. Deliciously gluten-free!

Sweet Potato and Kale Chicken Patties and a Super Healthy Coleslaw

Bittersweet Chocolate and Peanut Butter Layer Cake, time to take birthdays to a whole new level!

Orange Cardamom Chocolate Mousse – Oh, and it’s dairy-free!

Nanaimo Bars and Are Food Bloggers Faking It? – Have a sweet treat and nibble on this discussion.

Chocolate-Oatmeal Moon Pies

A fun change up on traditional French toast – Berry Tasty Breakfast Cups

Mexican Chocolate Breakfast Shake – You’ll never guess this rich, creamy shake is a healthy breakfast.

What else would better represent the flavor of spring than this little down to earth — yet very delicious — dessert?

Almond jello made with agar agar and served with fresh fruit and canned lychees.

Chocolate Hazelnut Truffles

Dessert pears cooked with red wine, cinnamon and cloves. Delicious red wine syrup and melting pears. (in Spanish)

Devil cupcake with a little surprise

Mint white chocolate mousse cake!

Homemade Kaya – a rich and sweet coconut egg custard slathered over hot toast, topped with a slab of butter, dipped into soft boiled eggs.

Chocolate mochi cake – make it fluffy and spongy or dense and chewy. They’re both fantastic!

Milk chocolate brownies with a homemade Cadbury cream egg filling.