Moist, spicy and sweet Pumpkin Cupcakes topped with a delectable Maple Cream Cheese Frosting.

Flourless Peanut Butter Chocolate Cookies – Chewy, soft, peanut butter bliss. {+Giveaway}

Buckwheat and hazelnuts flour cake with cranberry sauce (in Italian with translator)

Delicious, homemade Chocolate Cupcakes filled and topped with an incredible Cinnamon Cheesecake Frosting!

Double Chocolate Banana Yogurt Bread. Moist, dense, and intensely chocolaty.

Raspberries and lemon cake: perfect for a breakfast or a sweet snack! (in Italian with translator)

Chocolate Chip Pancakes are a great weekend breakfast.

Moong dal kheer or pasi paruppur paysam is easy kheer perfect for festivals or for naivedyam

Lemon Icebox Cake (No Bake!) – layers of soft cakey goodness, topped with lemony creaminess. Make it ahead of time!

Soft and silky Crepes filled with a sweet Honey Whipped Cream and accompanied by a warm Blueberry Sauce.

The Ultimate Brownie recipe that will make you feel better by just looking at it.

This Apple Crumble is made with Almond Flour for a buttery, nutty topping that’s also healthier! #glutenfree

Salty pretzel crust topped with a thick and creamy peanut butter cheesecake filling.

Marjolaine Cake is a multi-layered cake with different fillings (in Russian with translator)

Honey Chocolate Cake, decorated with flower-pattern, made with powdered sugar.
(Recipe in Hebrew, translator on site)

Make these delicious pops with a mixture of hibiscus tea, pomegranate juice, and a handful of fresh blueberries.

Classic Pistachio Ice Cream

Black Forest Cannoli:: Chocolate cannoli stuffed with roasted cherries and Kirsch whipped cream.

Sweet, chewy, and incredibly delicious no-bake Biscoff Coconut Oat Bars.

White Chocolate Chip Macadamia Nut Cookies. Chewy and Soft. Nutty and Creamy. Keeps well.

A traditional recipe, in which flat breads are made with a sweet lentil filling – super flaky too.

Chocolate Cake Ice Cream Truffles: Chocolate cake crumbs mixed with vanilla ice cream and shaped into a bite-size treat.