Sunflower Cream Salad
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Sunflower seed, dill, and lemon dressing poured over dill chickpeas, baked yams and fresh veggies.
Sunflower seed, dill, and lemon dressing poured over dill chickpeas, baked yams and fresh veggies.
Delicious, chewy oatmeal cookies – vegan, gluten and refined sugar free!
Pumpkin spice, raspberries, and walnuts baked into a fiber filled buckwheat breakfast cake.
Sauteed onions and garlic, enveloped in a onion soup based hummus topped with mozzarella cheese.
Maple and toasted walnut cookie, layered with dates, maple almond butter, and shelled flax.
Thick, sweet, and spicy mango sauce, surrounded with baked tofu, snow peas and coconut rice.
This classic [gluten free] carrot cake loaf is packed with healthy fats, fiber, and is free of refined sugars and dairy.
Ready in under 5 minutes, this gluten free, vegan cake is a perfect breakfast on the go.
Almond flour based cookie made with coconut oil and filled with a medjool date
This strawberry shortcake is not only vegan, but gluten and refined sugar free as well!
Creamy and delicious vegan, gluten free, sugar free pumpkin bars
These gluten free raspberry dessert bars are vegan and refined sugar free.
These refined sugar free cookies are vegan and gluten free without compromising on taste!
Light and fluffy peanut butter cupcakes with pumpkin frosting are gluten-free and refined sugar-free but will surely please any sweet tooth!