Refrigerator Dills. All a part of my plot for world domination via a pickle flood. ;)

Summer’s fresh bounty goes right in the fridge with some vinegar, garlic, & spices for the easiest way to pickle veggies!

Spicy Dill Refrigerator Pickles – crisp and with a nice spicy kick, no canning required!

My Pickled Radishes join many other lovely recipes in this week’s edition of weekend herb blogging.

Prince William’s chocolate biscuit groom’s cake

Pickle chips created for the Salisbury 2011 BBQ Festival with a brine made from Eastern Style Vinegar BBQ sauce are sweetand so TANGY!

Raspberry filled refrigerator pinwheel cookies, surprisingly easy to make.

We made dill pickles that could be eaten after just 24 hours and are absolutely wonderful, especially to garlic lovers like us!

I made these on accident and am so glad for mistakes in the kitchen or I would never have had the pleasure of eating these!

Quick Refrigerator Pickles and Pickled Vegetables