Goat Cheese Tart & Walnut Peach Jam
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Lunch at Vasse Felix winery restaurant in West Australia’s Gourmet Foodie Paradise
Lunch at Vasse Felix winery restaurant in West Australia’s Gourmet Foodie Paradise
Mango, Parma Ham and Rocket Couscous Salad
Puffy sandwich with roasted vegetables and cheese
Let the colour in – Tomato Rice With Red Bell Pepper, Zucchini, Leek and Asparagus
A Ray of Sunshine: English Cucumber, Arugula, and Tomato Sandwich with Lemon Aioli
New potatoes, Falafels and Paprika Yogurt Salad
New Potatoes, Artichoke pesto and Rocket Salad
Salmon, Lentils and Rocket Salad
Aubergines, Lentils and Rocket Salad
Gorgorzola Cheese, Apple and Pecan nuts Salad
Avocado, Edamame beans and Arame Seaweed Salad
Cottage cheese, Blueberries and Rocket Salad
Butternut Squash, Azuki Beans and Rocket Salad.
Peas, Cauliflower and Rocket Salad
Cannelloni with chicken and pine nuts (in German).
Want a pasta that’s bursting at the seams with flavor and perfect for a night at home on the couch? This is a dish you must try!
Roasted Butternut Pumpkin with Chickpeas and Rocket Salad
Gorgonzola, Quail Egg and Grape Salad Served in Edible Fillo Bowl
Large Prawns with Hot Tomato Sauce and Argula/Rocket/Rucola
Lemon and Thyme Marinated Legumes and Barley Salad with Radishes and Rucola
Fresh pasta with smoked chicken, rocket and sundried tomatoes
A delicious spread on toasted bread, sauce for salads or meat made with rocket, capers, walnuts, garlics, cheese and olive oil