A time saving recipe for ginger, garlic and green chilli paste to help with your Indian cooking.

A high-protein, crunchy snack made with chickpeas and a fajita-inspired spices. Great on salads too. Quick, easy and delicious! GF, vegan

Crockpot Chili…perfect for chilly autumn days

Chili Basics – How To Make the Chili We All Know & Love

A thick and hearty black been and lean beef chili brightened up with cilantro and lime. Welcome Fall!

New Mexico Green Chile Sauce

One chili coma, coming up!

bringing in the flavors of fall. . .

Chipotle Chicken and Black Bean Chili….getting ready for fall!

Pork and turkey chili, with a Cincinnati-style kick. Served with zesty corn muffins.

Slow cooker buffalo chicken chili

Soy Chorizo and Two-Bean Chili. Yes, baby.

Smoky White Bean Chili with Pork

Mexican Baked Eggs

You won’t believe how hearty this chili is.

A chili with traditional American flavors that will knock your socks off!

Golden Chicken Wings With Caramel Chili Dipping Sauce!!

White Chili – This delicious slow-cooked chicken chili is unusual because it calls for Alfredo sauce.

Not the same old cabbage – Fresh Cabbage Salad With Red Bell Pepper, Olives, Green Chili and Basil

Homemade Spicy Tomato Chutney, an East Indian condiment or sauce that’s great with all kinds of foods