Shrimp Cobb Salad- healthy, light and refreshing. Consists of shrimp, bacon, cherry tomatoes, avocado & a lemon mustard dressing.

Salad with a burst of flavours and a play in textures. The tahini sriracha dressing adds zing!

A healthy and light summer shrimp salad with a creamy strawberry mint dressing made with health-packed algae oil.

Shrimp rice salad is perfect for summertime. Rice pilaf tossed with steamed shrimp and spices remembers me vacation and picnic on the beach!

Jumbo shrimp with pineapple is a sweet and spicy combination you will love.

A refreshing and light jerk shrimp salad that is finished in no time!

This easy shrimp pasta salad is the perfect side for a summer cookout!

Smoky Shrimp Pasta Salad with Chipotle Honey Vinaigrette! (Also, check out those avocado ribbons!

This easy recipe for warm shrimp salad is the perfect light lunch or dinner. Let’s hear it for salad season!

This bright, crunchy salad is topped with grilled shrimp in a sweet and spicy barbecue sauce. The tangy peanut drizzle is addictive!

Orange and lime flavors the vinaigrette in this light and tasty shrimp dinner salad.

Cool and creamy, spicy and fresh Sriracha Shrimp Pasta Salad. This make ahead main dish is perfect for spring.

This shrimp chopped salad has it all. Plump and tender shrimp, a colorful medley of fresh veggies, and a bright and acidic dressing. Perfect.

Mexican rice & chili lime shrimp kick up the flavor in this restaurant style taco salad recipe, that’s so easy to make at home!

Shrimp and Veggie Salad: A light healthy salad tossed with a Lemon White Wine Vinaigrette

Shrimp kale zucchini salad

The protein and fiber in this Grilled Shrimp Salad will not leave you hungry. It’s filling, healthy, and delicious.

Sticky Rice Salad with Spicy Prawns

Spring is here so lighten up your plate with just 6 ingredients and a 100% nutritionally-balanced meal!

This Green Goddess Chili Shrimp is easy to make, super flavorful, and healthy!

A creamy and smooth avocado with a little sweet and tart grapefruit with spicy shrimp! A delicious tapas dish!

On a meatless Friday, we made fire grilled shrimp with garlic caper sauce, which we served with an avocado Caprese salad and garlic bread.