Caprese salad on skewers made from nutritious heirloom tomatoes and home-made pesto!

Best ever Kale Salad: creamy dressing, pine nuts, avocado and tomatoes. Yummo.

Light and refreshing slaw with lemon vinaigrette, chickpeas and loads of dill!

Grain-free tabbouleh with cauliflower, hemp seeds and chickpeas.

vegan + raw tuna salad made with sunflower seeds and dulse – high in zinc, enzymes and protein!

Gluten-free broccoli salad with currants, sunflower seeds and a creamy dressing. Vegan option, too!

Thai salad with slow-cooked tofu in pineapple barbecue sauce–amazing!

Lighten up your lunch with this mango, dried cranberries, and spinach salad topped with a sweet lemon poppy seed dressing. So delicious!

My dad’s famous potato salad with a secret ingredient that changes it all! Vegan option – 100% gluten-free

Avocado cream pasta sauce with rice pasta