Chilled Avocado Soup with Spicy Grilled Shrimp & Charred Jalapeno-Corn Salsa gives your taste buds an arctic and fiery roller coaster ride.

The easiest and most delicious shrimp tacos with a super easy, fresh and delicious mango salsa.

Roll with tempura shrimp in wasabi sesame with pineapple, avocado and pepper salsa by Oleg Pashkevich.

Sriracha coconut-lime shrimp is grilled then layered with a tropical salsa on homemade gluten-free flour tortillas. So fresh and delicious!

Shrimp Ceviche Mango Avocado Salsa is the ultimate sweet and savory dip, and perfect for Cinco de Mayo! {GF, DF}

This Shrimp Tostada is full of bright and colourful citrusy flavours, and combines grapefruit and avocado for a unique salsa!

Smokey Shrimp Tacos with Chorizo Beans & Mango Salsa {YUM}

These shrimp tacos will be quick to get on your plate and please the family too!

Grilled Shrimp and Organic Corn Salsa Lettuce Wraps. This is an easy-to-make lettuce wraps that are healthy and delicious!

Shrimp tacos with the fix ins and homemade taco seasoning.

Shrimp and avocado tacos with pineapple salsa.

Crunchy Popcorn Shrimp Loaded with Corn and Tomato Salsa and Drizzled with Cilantro Lime Sauce!

A fresh mixture of shrimp, beans, cabbage, and lime, baked in a soft shell tortilla and topped with spicy-sweet pineapple relish.

Grilled Surf ‘n Turf Party Nachos. Summer party nachos topped with addictive avocado cotija sauce and fresh tequilla spiked pico de gallo.

Chilled avocado soup with lime shrimp salsa. Perfect for a hot summer night and easily made in a blender!

Steamed (or grilled) shrimp sit on top of a bed of cocktail sauce and spicy corn salsa. A delicious and fun appetizer!

A fast and healthy dinner of Fajita-Spiced Shrimp Tacos topped with Dragon Fruit Salsa can be ready in under 30 minutes.

Healthy and Quick Shrimp Tacos sweetened with coconut and topped with a sweet and spicy salsa of mango, red pepper and avocado!

Cinco de Mayo Bowls! Spicy shrimp and couscous topped with lots of sweet and zesty mango salsa

A healthy shrimp taco dinner spiced with toasted guajillo pepper that is perfect for busy nights or when you want a taste of Mexico.

Baked Coconut Shrimp served with Mineola Salad with cilantro and jalapeno

Shrimp and Avocado Salsa – fresh ingredients, bold flavors, one great salsa!