These gluten free double chocolate salted brownies are also grain and dairy free – they’re the perfect treat for all chocolate lovers!

The Best Chocolate Chip Cookies ever from Not Without Salt!

A smooth chocolate fudge, with a surprise ingredient for the caramel, topped with a pinch of salt. And made in only 5 minutes!

Focaccia with garlic, basil and sea salt. (in Polish)

If you are lucky enough to get your hands on a fresh truffle, make truffle salt to make the deliciousness last longer.

Espresso Salted Chocolate Chip Cookies – Made with white whole wheat flour and espresso sea salt.

Dark chocolate, whole coffee beans and a pinch of sea salt combine to make a decadent treat that’s perfect for the holidays.

Make red wine sea salt with your left over open bottles of wine.

These cookies are full of butterscotch caramel. They are tender and soft and ready to be your best friend.

Neiman Marcus $250 Cookies

Salted caramel chocolate chip cookies. (in Polish)

Homemade garlic salt with springtime green garlic – and not just with the cloves of garlic, but the tender garlic greens!

A fabulous chocolate chip cookie that is simple, yet provides complexity and depth. You’ll never look on the back of the chip bag again.

There are a great many types of salt flakes, and this great recipe for Murray River Salt Flake Caramels is a great use of Aussie salt!

Seasoning Salt. Easy, quick, flavorful.

Salt, dark chocolate chunks in a whole wheat cookie batter, make these an awesome twist on a classic.

Shortbread cookies with salted caramel topping…a delicious combination.

Sea Salt topped peanut butter chocolate chip cookie, a sophisticated twist to an old favorite. Quite delectable. Consider yourself warned.

Rosemary Sea Salt Shortbread – Savory, sweet and melt-in-your-mouth good!

Peanut Butter Chocolate Chip Cookies with Sea Salt

Citrus Salt. A great way to spice up any dish. It also makes a lovely gift for the foodie near-and-dear to your heart.

The most amazing salted caramel shortbread ever. The secret is to use fleur de sel, a French confection that elevates caramel to new heights