Spring salad with watermelon, orange, avocado and feta, tossed in a champagne vinaigrette

Fool-proof 9-layer scallion pancakes. Crispy pancakes with lots of chewy layers!

Classic, smooth, Israeli style Hummus accompanied by scallion & chive oil brushed onto hot pitas! A whole lot tastier than store bought.

Slow Cooked Shredded Chicken over Loaded Nachos

These homemade green onion cakes have so much flavor thanks to cilantro and sesame oil.

Asian Style Broccoli Slaw – umami flavor!

The rice bowl to end all rice bowls! A hong-kong style rice with pork and crispy bits at the bottom!

Potato Salad with BACON! The best potato salad you’ll ever eat!

Ginger-Scallion Noodles—gluten-free forbidden rice noodles with vegan, vegetarian, and meat-lovers options!

Japanese Style Spring Onion or Scallion Pancake. Step by Step. Crispy, Savoury Vegan Rolled Scallion Pancake with Spicy Dipping Sauce

Amazing Chinese scallion rolls (hua juan) with lots of sesame seeds and/or….BACON. So good!

Classic Macaroni Salad packed with flavor! Super easy to make!

Simple drop biscuits made with fat free yogurt and filled with feta and scallions. Perfect make-ahead brunch staple!

Steamed fish for Chinese New Year and a nutrient-packed broth from the resulting head and bones. Also, why I eat the eyeballs.

Classic Potato Latkes packed with flavor from two types of onion

Bacon, Scallion & Caramelized Onion Dip-the perfect dip for your chips!

Chinese scallion pancakes – my favorite Chinese snack, I love the crispy layers!

Scallion Olive Dip Cheese Wreath.

Homemade Egg Drop Soup in less than 30 mins. Tastes better than take-out, and it’s MSG free!

Thin and soft flatbreads with multi-laminated diced scallions and scallion oil.

A homemade version of the Taiwanese street food: rich, light, and with tons of delicious layers.

Scallion Pancakes made with potatoes