This Kicked Up Creamy Clam Chowder is super delicious and easy to make! It’s creamy, filling, and kicked up with Bacon Hot Sauce!

Chinese style fish maw soup with crab meat and egg white

Ultimate Clam Chowder is creamy and savory, made with potatoes, cream, seasoning, and minced clams, ready in 30 minutes!

This is such a luxurious and velvety lobster bisque with deep flavor! So wonderful on a cold night as a starter or on its own.

This recipe is everything you love about seafood bisque, with a spicy twist. It’s decadent, and herbaceous with a kick of spice.

Homemade Clam Chowder

Delicious heartwarming bowl of bouillon with the sweet, delicate flavors and tender meat of our blue Caribbean crab

Maryland Crab Soup- lump crab meat, spicy broth, and all of the veggies…YUM!

If you’re looking to up your seafood intake, try your hand at this fish chowder recipe. It’s easy to prepare, healthy and delicious!

Serve this hearty clam chowder with a crusty loaf of French bread and take the winter or autumn weather chill out of your day!

This seafood chowder is one of the easiest and tastiest soups you could make. Warm yourself up from the inside with this beauty!

New Manhattan Clam Chowder – The richness of New England chowder meets the assertive flavor of the Manhattan version.

This rich + creamy crab bisque is packed with sweet, meaty lumps of Dungeness crab. It’s so easy to make!

Seafood soups are such a popular dish, so I decided to create my own version and it was really good.

This is a simple and incredible one pot creamy crab chowder. Top it with croutons for the perfect warming, comforting bowl!

Brazilian fish stew is light yet flavorful, and the recipe is perfect for anyone who enjoys eating but avoids cooking seafood.

A healthy, gluten free, Paleo, Whole30 meal that is easy to make and prepared in one pot.

Velvety smooth corn and crab chowder combines lump and claw crab meat, bacon, vegetables, seasonings, and cream.

This chowder is stick-to-your-ribs, creamy satisfaction in a bowl!

This gnocchi clam chowder is ready in under 30 minutes, but tastes like it simmered all day.

A bright seafood stew with fresh rockfish and manilla clams plus the added comforts of a hearty new england clam chowder.

This thick and creamy New England Clam Chowder is hearty, and will stick to your ribs! Perfect for cooler temperatures, and is easy.