With just 5 ingredients, this Horseradish Cocktail Sauce is my go-to recipe to serve with boiled shrimp and steamed seafood.

Tender fresh clams nestled in the bottom shell, topped with crispy bacon, buttery golden brown breadcrumbs, and fresh parsley and lemon.

You’re going to love these Ahi Poke Nachos, loaded with marinated tuna, crispy wontons, seaweed salad, avocado, eel sauce, and spicy aioli.

Make this summer time classic with creamy shrimp sauce over plumb lobster ravioli!

Tired of the same old salad routine? Looking for a pot luck, or cookout dish that’s as vibrant as it is delicious? Try these today!

This shrimp poke bowl is loaded with fresh ingredients like mango, pickled carrots, edamame, avocado, rice. Customization ideas provided!

These air fryer salmon skewers are the perfect solution for a healthy, quick and delicious midweek meal for two.

Try this twist on the classic: Kale Caesar Salad with Tuna. It’s the perfect summer salad when you don’t want to turn on the oven!

Try these easy shrimp salad stuffed avocados, where creamy shrimp salad fills avocado halves seasoned with lime juice.

Learn 3 very easy ways to bake flaky, flavorful steelhead trout! Make Mediterranean, Pesto with Roasted Tomatoes and Orange Harissa!

Got leftover rice? Turn it into this flavorful seafood and lettuce fried rice in just 15 minutes—perfect for busy weeknight.

Delicious pan-fried sardines with aioli sauce in 4 steps!

Smoky, tangy, and perfectly grilled chipotle lime shrimp kebobs—easy to make and packed with bold flavors!

Crostini with red fish is perfect for any celebration. Moreover, crostini is ideal with wines.

Perfect for shellfish lovers, this creamy Seafood Mac and Cheese combines tender pasta shells with a rich and cheesy sauce!

This easy steelhead trout recipe features a simple honey chili glaze. Ready in under 30 minutes with just a few ingredients!

These panko fried scallops are sweet and buttery on the inside with a crunchy panko coating on the outside. No soggy breading!

Steamed clams are paired with smoky grilled corn, spicy Spanish chorizo, and a buttery white wine sauce, then topped with fresh cilantro.

This Blackened Shrimp uses the spicy and savory seasoning blend to make a crispy, bold crust around your shrimp. 10 minutes start to finish!

If you’re looking for a sheet pan meal that is filling, flavorful, and simple to make, this Sheet Pan Lemon Pepper Salmon is a great option!

I love a recipe that calls for adding everything to a dish & leaving it to cook with no intervention. This simple fish dish is just that!

This zippy Creole remoulade sauce is an authentic Louisiana recipe made with Creole mustard, horseradish & hot sauce for a tangy, spicy kick