Incredibly delicious with crispy skin! Pan-fried fish (halibut) served with Cantonese steamed fish sauce 脆皮鱼配蒸鱼酱

Get ready for a hearty bowl of slow cooker beef stew made with potatoes, onions, celery, carrots, and seared beef for extra flavor.

Barbecued over smoke before seared on high heat, this is the best way to enjoy prized beef T-bone or Porterhouse steak.

When cooking steak indoors, reverse searing is the ultimate method to produce an irresistibly juicy steak with a perfectly browned crust!

Learn to make restaurant-quality pan-seared salmon at home with these simple techniques.

Delicious, perfectly seasoned roast. Reverse seared to ensure a flavorful outside with a tender center!

Reverse seared steak is consistently juicy, perfectly cooked, and gains a stunningly beautiful sear after a quick stint in a hot skillet.

Reverse Sear Steak | A step by step guide and recipe for the ultimate way to cook thick-cut steaks like a rib eye.

The perfect weeknight dinner – juicy chicken cutlets in a delicious honey-Dijon mustard sauce, with garlic and lemon!

Garlic Lamb Chops are easy and delicious! Marinade with a simple herb, garlic and oil mix. Pan seared they will cook quickly for dinner.

This perfect Reverse Sear Beef Tenderloin is just the thing you want to make (and eat!) for the most special of occasions and holidays.

If all you have is an oven and a pan but still want to cook an awesome steak then the Reverse Sear is the way to go. Dad will show you how.

Reverse sear ribeye is guaranteed to become your new favorite ribeye steak recipe!

A reverse sear ribeye steak is a full-flavored, juicy, tender cut of meat, which you first roast in the oven and then pan-sear in a skillet

This is only filet mignon you’ll ever need and makes the best filet you’ll ever eat: tender, moist, and oh so juicy!

It’s Friday-eve and that’s worth celebrating with steak right? Today I’ll teach you a good technique to keep more of the steak juices.

It’s that time of the day again, recipe time! and omg if anything will give you a foodgasm this steak will!

Steak is one of the greatest dishes, and it’s also an expensive meat so it’s very important you cook it correctly.

Pork chops are a classic, but we’ve created a new way to cook up an old favorite. These are the juiciest, most tender pork chops!

By using this process you only cook with high heat at the very end so your reverse sear steak will be perfectly cooked all the way through!

A chuck roast seared then finished off to perfection in the oven.

Beef tenderloin filets, seasoned with salt and pepper only, cooked on low heat and then finished off with a quick sear.