Gelo di Melone- Sicilian Watermelon Pudding

A quick and delicious meal: Pan fried Sicilian Pork Sausage with fennel!

Saffron Chicken with Preserved Lemons and Sicilian Olives

A tutorial on how to make your own Sicilian Pork Sausage with Fennel at home!

Pasta with Sardines (Pasta con le Sarde)

A delicious dish from my homeland Sicily, usually made with ring shaped pasta called Anelletti.

Classic Sicilian pasta with eggplant, fresh tomato, basil and ricotta salata.

The recipe for the perfect condiment and bruschetta topping: Sicilian Matarocco.

White-on-white panna cotta. Delicately scented with jasmine and white chocolate, an understated, sophisticated summer dessert.

Violetta sweet aubergine baked filled with a Sicilian favorite. A tasty, light summer lunch.

Simple baked sardinia with lemon, mint and garlic. Light and delicious. Sicilian recipe. (in French & Italian)

A traditional Sicilian dish for sardines: Sarde a Beccafico.

Orange scented yoghurt cake with Sicilian red oranges – great afternoon treat. [scroll down for English]

Spaghetti With Breadcrumbs, Wild Fennel and Anchovies (Pasta Ca Muddica).

Veal and Mushroom Marsala. A savory meat and mushroom dish cooked with the Sicilian Marsala wine. Delicious!

Pasta with Sardines and Fennel — this variation on Sicilian-style pasta sports a tangy tomato sauce.

An ode to Sicily: home-made busiati with eggplant and garlic & thyme breadcrumbs.

How to make a classic of Sicilian cooking: Pasta con le sarde alla palermitana, aka pasta with sardines and fennel tops “Palermo style”.

Sicilian Lobster Soup with Broken Fettuccine.

Seared Tuna with Sweet-and-Sour Onions–A Sicilian Specialty!

Seafood pasta with crispy garlic bread crumb topping!

Sicilian meatball soup with cabbage. Hearty and satisfying, easy to make an enormous batch!