Sweet, tender beets roasted to perfection and topped with walnut, feta and dill for a perfect light summer salad.

Beer Braised Potatoes With Rosemary Beer Gravy. The perfect side dish.

Beer, Potatoes, Bacon, and Brussels… what’s not to love?

Okra Fritters with Grilled Corn & Goat Cheese

Broiled asparagus and spiced mandarin oranges

Healthy & Tasty Barley Pilaf with Mushrooms, Red Peppers, and Spinach.

Oven Roasted Potatoes – These rich and flavorful potatoes will melt in your mouth!

Roasted Brussels Sprouts with Red Onion and Bacon

Vegetable Orzo Salad – spring, grilling, and gardening are in the air!

Freshly picked from an urban farm: Seared swiss chard and leeks topped with crispy bacon

Zesty butternut squash cheese fries with a mountain of fresh toppings.

A flavorful vegetarian main or side dish. A quick, easy and healthy dish for cleaning out the fridge and “hiding” veggies in plain sight.

Sautéed Green Beans and Tomatoes, more interesting than it sounds!

Stewed Black Beans in just 20 minutes– quick, easy, delicious!

Curried Carrot and Pear Salad

Scared of cooking chard? Don’t be! It’s easy (especially when you get someone else to trim it!).

Broccoli Rabe and Chorizo, delicious and fast

Brussels sprouts, bacon, almond and onion: A perfect side dish for any Thanksgiving table or a delicious meal on its own.

New take on a classic: roasted potato salad with beech mushrooms and lemon vinagrette

An incredibly delicious, easy, and healthy dish: rainbow chard braised with golden raisins and sprinkled with pine nuts.