Pumpkin Slab Pie – all the deliciousness of its traditionally-made counterpart, with more servings per pan!

These super easy Pumpkin Pie Bars have an amazing crust and the filling is out of this world!

Bourbon Caramel Apple Slab Pie

Scrumptious and easy Peach Slab Pie made with juicy fresh peaches, no roll sour cream pie crust and killer streusel crumble.

A delicious slab pie filled with fresh strawberries, served with vanilla ice cream (in French)

This Strawberry Balsamic Slab Pie is perfect to end the Summer with. So juicy, flavoursome and delicious!

A homey and comforting summer peach and rhubarb slab pie. Perfect for those weekend family gatherings.

Mixed Stone Fruit Slab Pie uses peaches, nectarines, apricots, plums and cherries. Perfect for a large gathering.

Cherry Blueberry Slab Pie.

Cherries, blueberries, and a buttery crust all put together to make a Fourth of July slab pie that will feed a crowd.

Roasted Strawberry Honey Galette with a gluten free buckwheat crust! It’s easier than pie!

Strawberry Slab Pie- syrupy & buttery- the ultimate summer dessert!

Easy to make Rustic Strawberry Blueberry Pie is the perfect summertime fruit tart!

Caramelized apples wrapped in flaky puff pastry dough. So EASY and delicious!

Apricot Cherry Slab Pie. Perfect pie for a crowd! Tender, flaky crust filled with juicy cherries and apricots, drizzled with vanilla glaze.

Classic French cooking from the great Alsace region. Slow cooked sauerkraut, potatoes and pork with lots of sausages. So much flavor!

Apple Half Slab Pie is a double-crusted pie that you can cut into bars and have pie on-the-go.

A slice of summer – Blackberry Slab Pie.

An old fashioned banoffee slab cake recipe. Slices taste perfect toasted and served with ice cream.

The simplest peach slab pie—perfect for summer with a scoop of vanilla ice cream.

Apple & Blueberry Ginger Crust Slab Pie

This slab pie crust has a buttery, flaky top and bottom while still providing a juicy fruit filling.