Learn how to make the perfect Banana Nutella Milkshake – a match made in heaven!

Learn how to make Sweet Yogurt Braids – tasty, soft and healthy. The perfect snack!

Sev Masoor / Dalmooth is one of the popular snack in North India. Sev masoor is made using w?hole red lentils, sev and spices.

Italian Garlic Croissants – easier to make, softer and more brioche-like than the flaky Croissants au beurre you eat in France.

Macine Cookies – simple Italian shortbread cookies, with the addition of heavy cream, that gives them a round, creamy taste.

Condensed Milk Cake- Quick, Tender and Easy. Will impress at the dinner table or party without slaving in the kitchen. So indulgent.

Savoury Italian Croissants – aka Cornetti – are easier to make, softer and more brioche-like than the flaky Croissants.

Instant version of popular Gujarati snack. This makes for a delicious light meal or a tea time snack.

Spicy and delicious snack made with puffed rice.

Fried sandwich bread dipped in chickpea flour batter,a perfect tea time snack.

These Blood Orange Poppy Seed Muffins would be perfect for any celebratory breakfast or tea time!

Banana Milk – a quick and easy, delicious and healthy banana flavoured milk, perfect for your kids.

Cornflakes Mixture Namkeen is a delicious snack to munch on with tea or coffee.

Flourless Peanut Butter Cookies – all that peanut butter cookies should be minus the carbs!

Homemade popcorn on the stove, super easy and yummy! Great snack for movie night!

Spicy Indian style onion fritters made with chickpea flour – addictive tea time snack.

Lovely and delicious palmiers that you can easily make at home. Great tea time treat!

Palmiers made with store bought puff pastry- quick and easy snack.

Light and fluffy lemon flavored ricotta bundt cake.

A wickedly crunchy and delicious traditional tea-time snack from Mangalore, perfect when it is dull & rainy outside!

If you love aubergines, you have to try these fritters. They’re delicious!

These Vegetable Cutlets are vegetarian, vegan and very healthy. They’re too yummy and too easy to make.